How to Clean a Stove Top Griddle

Imagine the sizzle of bacon on a lazy Sunday morning, the enticing aroma of pancakes flipping to perfection, or the savory char of vegetables for a weeknight dinner. A stove top griddle is a culinary workhorse, a dependable ally in your kitchen adventures, making it possible to whip up a wide array of scrumptious delights. However, this trusty companion can start to lose its luster over time, marred by stubborn food residues and greasy remnants that seem determined to stick around.

But fear not! In this blog, we embark on a journey to reclaim the shine and functionality of your stove top griddle. We’ll uncover the secrets to cleaning it with ease and precision, ensuring that every cooking experience remains a delightful one. From basic maintenance to tackling stubborn stains, this guide will equip you with the knowledge and techniques needed to transform your griddle into a spotless cooking canvas once more. So, let’s dive in and rediscover the joy of cooking on a sparkling clean griddle!

Tools Needed in Cleaning Stove Top Griddle

Cleaning a stove top griddle effectively requires the right tools and materials to ensure a thorough and safe cleaning process. Here’s a list of essential items you’ll need:

Stove Top Griddle. The griddle you intend to clean.

Scraper or Spatula. A tool to help remove any large food particles or excess grease from the griddle’s surface. Ensure it won’t scratch the griddle’s coating.

Hot Water. For soaking and rinsing the griddle. Hot water helps to loosen stubborn residues.

Dish Soap. A few drops of dish soap are essential for creating a soapy solution to clean the griddle effectively.

Baking Soda. Baking soda can be used for tougher stains or burnt-on residue. It acts as a mild abrasive cleaner.

Soft Sponge or Cloth. Use a soft sponge or cloth for scrubbing the griddle’s surface. Avoid abrasive materials that can damage the griddle.

Paper Towels. These are handy for patting the griddle dry after cleaning.

Cooking Oil or Cooking Spray. If your griddle has a cast iron surface, you may need cooking oil or cooking spray for seasoning and protecting the surface after cleaning.

These tools and materials are essential for a thorough and safe cleaning process to maintain your stove top griddle in top condition. Depending on the griddle’s material and the level of residue, you may also require additional items like a mild abrasive pad or specialized griddle cleaning solutions.

How to Clean a Stove Top Griddle

Cleaning a stove top griddle is a straightforward process if you follow the right steps and use the appropriate materials. Here’s a comprehensive guide on how to clean a stove top griddle:

Safety First

Before you start cleaning your stove top griddle, ensure it has completely cooled down. Attempting to clean a hot griddle can lead to burns or other accidents. It’s advisable to wait at least 30 minutes after cooking before you begin the cleaning process.

Remove Excess Residue

Use a scraper or spatula to gently scrape off any large food particles or excess grease from the griddle’s surface. This step is essential to prevent these residues from clogging your sink or contaminating the soapy water you’ll use later. Be cautious not to use anything too abrasive that could scratch the griddle’s surface, especially if it has a non-stick coating.

Prepare a Soapy Solution

Fill your sink or a basin with hot water and add a few drops of dish soap. Make sure the water is warm but not scalding. Mixing in the dish soap helps create a soapy solution that will break down grease and make it easier to clean the griddle.

Soak the Griddle

Carefully place the griddle in the soapy water, ensuring that the entire surface is submerged. Allow it to soak for 15-20 minutes. During this soaking period, the warm, soapy water will help to loosen the remaining grime, making it less stubborn and easier to remove during the scrubbing phase.

Scrub Gently

After the soaking period, take a soft sponge or cloth and gently scrub the griddle’s surface. Use a circular motion to work your way across the entire griddle. Pay extra attention to areas with stubborn stains or burnt-on residue. It’s crucial to be gentle and avoid using abrasive materials or scrubbing too vigorously, as this could damage the griddle’s surface.

Rinse Thoroughly

Once you’ve removed the grime and stains, thoroughly rinse the griddle with hot water. Ensure that you rinse until all soap residue is completely washed away. Any lingering soap residue can affect the taste of your food during the next cooking session.

Deal with Tough Stains (Optional)

If you encounter persistent stains or burnt-on residue that didn’t come off during the initial scrub, you can create a paste using baking soda and water. Apply this paste to the affected areas and let it sit for 10-15 minutes. Baking soda’s mild abrasiveness will help lift the stains. Afterward, use your sponge or cloth to scrub gently.

Dry the Griddle

Once the griddle is clean, use paper towels or a clean, dry cloth to pat it dry thoroughly. Ensuring it’s completely dry helps prevent water spots and rust from forming on the griddle’s surface, especially if it’s made of materials like cast iron.

Season (Optional, for Cast Iron Griddles)

If your griddle has a cast iron surface, it’s important to season it to maintain its non-stick properties. To season, apply a thin layer of cooking oil or cooking spray to the griddle’s surface. Heat the griddle on low for about 10-15 minutes. This allows the oil to penetrate the surface, creating a protective layer. Wipe off any excess oil with a paper towel.

Store Properly

After cleaning and seasoning (if applicable), store your griddle in a cool, dry place. Proper storage prevents moisture from accumulating, which could lead to rust or other damage.

By following these steps, you’ll be able to clean your stove top griddle effectively and maintain it in excellent condition for many cooking adventures to come. Regular cleaning and proper maintenance will ensure that your griddle continues to serve you well, allowing you to enjoy delicious meals without any worry about residue or stains.

If you’ve tried multiple cleaning methods, including soaking, gentle scrubbing, and the use of appropriate cleaning agents, but there are still stubborn, non-removable residues or stains on the griddle, it may be time to seek professional assistance. Book us at Ivy Cleans to help you.


Leave a Reply

Your email address will not be published. Required fields are marked *